Global Cellulose Gum Market- Industry Analysis and Forecast (2020-2027)
- POSTED ON Friday, July 16, 2021
Cellulose gum (CMC or Sodium carboxymethyl cellulose) is a thickening agent. It is used in all types of food products. Various low-fat products and diet use food additives like cellulose gum to give food a thicker and creamier consistency. It became more attractive for consumers.